Welcome to Atlas Fare
Nestled in the heart of Wenatchee, Washington, Atlas Fare is a culinary gem that offers an exquisite dining experience infused with modern Asian flair. Under the talented guidance of Chef Top Rojanasthien, this upscale venue transforms fresh, local ingredients into memorable dishes, such as the beloved Shrimp N' Grits and enticing Crab Chowder. The restaurant's inviting atmosphere, accentuated by its historic setting, makes it perfect for celebrations or intimate dinners. Guests rave about the delightful desserts, including the indulgent Bananas Foster Pudding, ensuring that each visit feels like a special occasion. Atlas Fare truly stands out as a must-visit dining destination.
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137 N Wenatchee Ave #103, Wenatchee, WA 98801, United States Hotline: +1 509-300-0303
Welcome to Atlas Fare, a culinary gem nestled in the heart of Wenatchee, Washington, particularly at 137 N Wenatchee Ave #103. This delightful restaurant not only showcases the vibrant flavors of modern Asian cuisine but also elevates your dining experience with a unique twist of global influences. Under the artistic guidance of Chef Top Rojanasthien, a celebrated competitor from Food Network's Guy’s Grocery Games, Atlas Fare has blossomed into a local favorite, captivating the palates of both residents and visitors alike.
Step inside the historic Metropolitan building, where a three-year transformation has resulted in a warm and inviting ambiance, perfect for both intimate dinners and special occasions. As you enter, the tantalizing aromas wafting from the kitchen will not only entice your senses but will also prepare you for a culinary journey that showcases the best that garden, land, and sea have to offer.
Highlights from the menu include the Shrimp N' Grits, a dish lovingly prepared with jumbo shrimp and a delightful Thai chili jam, which has earned rave reviews for its unique fusion of flavors. The Crab Chowder, featuring Dungeness crab and roasted corn, stands out as a comforting starter that warms the soul. For meat lovers, the Beef Bourguignon is a must-try, with its melt-in-your-mouth meat paired effortlessly with silky gnocchi.
No meal is complete without a sweet finish, and the Bananas Foster Pudding is an exceptional choice. This dish perfectly marries the comforting familiarity of bread pudding with a luscious caramel sauce and sugar-coated bananas, leaving you with an unforgettable taste of dessert bliss.
Beyond just the food, Atlas Fare is about the complete experience – from the attentiveness of the staff to the creative cocktails that complement each dish beautifully. Whether you’re celebrating an anniversary or simply looking for a memorable dining experience, this restaurant promises an evening where you're treated not just as a guest, but as part of their family. With each visit, you’ll discover new flavors and techniques shining through an ever-evolving menu, making Atlas Fare a truly exceptional addition to Washington’s dining scene.
In a landscape filled with dining options, Atlas Fare distinguishes itself not only through its innovative dishes but also through its commitment to providing a warm, welcoming atmosphere. Don’t miss the chance to indulge in a little slice of culinary paradise; your taste buds will thank you!
For more information or reservations, you can reach them at +1 509-300-0303.
When visiting Central Washington State, make sure to check out the variety of local restaurants, especially Atlas Fare ( @atlasfare ). It's located in downtown Wenatchee, which is the heart of Washington's Wine Country. They offer a great menu, with a modern Asian twist. My favorite dishes have always been the Shrimp N' Grits (with Thai Chili Jam), their fresh tasting Shrimp Ceviche and you cannot leave without trying one of their sweet treats! The Bananas Foster Pudding was a delightful bread pudding with yummy caramel, plus sugar coated banana. It was the perfect way to round out our flavor-filled dinner. #AtlasFare #WenatcheeWA #downtown #CentralWA #modern #AsianFusion #ShrimpNGrits #desserts #cocktails #finedining #supportlocal #supportsmallbusinesses #NelzLovesIt
Atlas Fare, located in downtown Wenatchee, Washington, offers an exceptional dining experience under the culinary direction of Chef Top Rojanasthien, a competitor on Food Network's Guy’s Grocery Games. The menu, inspired by global flavors, showcases innovative dishes highlighting garden, land, and seafood ingredients. Situated in the historic Metropolitan building, the restaurant underwent a three-year transformation, turning a vacant space into a warm and inviting atmosphere. Our meal began with a delicious Crab Chowder featuring Dungeness crab, roasted corn salad, and creamy saffron chowder. For entrees, we enjoyed the "Chicken Risotto" with pan-seared chicken thigh, peas, and parmesan, as well as the "Shrimp and Grits" made with jumbo shrimp, creamy polenta, and Thai chili jam. Atlas Fare has definitely become a favorite in the area, offering a truly memorable dining experience.
EVERYTHING WE ATE AND DRANK WAS BOMB!! The atmosphere alone made us feel like we were having dinner in a far away city and you're transported once again as soon as you smell and taste your food. Amazing, the chefs here are talented and so excited we have a place like this in our little town. I cannot wait to come back and try more items on the menu. Best food in the valley, I'm sure the owners are so proud of what they are bringing to Wenatchee.
We love this place. Food, service, atmosphere...thus place has it all. Group of four last night had; shrimp and grits. So good, one of my faves. Beef bourguignon with gnocchi. The gravy was so silky and the meat melt in your mouth amazingness. The paella was perfect. Topped off with bananas foster bread pudding. (Yes, I have leftovers , and no I won't share). Cocktails were top level. If you haven't been, you're totally missing out.
Oh my goodness!! The food was out of this world...especially the chocolate mousse! The atmosphere was great and everything about this place was fancy and professional. Would definitely go again when I come to town!
We came here for an anniversary celebration with my girlfriend. Made reservations ahead of time and indicated it was an anniversary. We were treated to a table with a nice little anniversary card. Atmosphere, service, drinks, and food were all top notch. Even a little candle in our delicious chocolate mousse dessert was a nice touch. Not too mention, we ended up staying a bit past close, but never once felt rushed. Such a welcoming place with amazing staff. Highly recommend.
Our first venture to Atlas Fare. The atmosphere is simplistic, elegant and very comfortable. They were able to accommodate us without a reservation. The Aperol spritzer to start was refreshing. Johnna, our server, was helpful in describing items off the menu. We ordered the Pork Chop and King Salmon. Did we mention that we ordered some truffle fries to nibble on.
A great experience and great food... We were finally able to get reservations (on a weeknight) so decided to try it out. The wait staff was friendly and attentive, but not hovering. The menu is not extensive, but I found several vegetarian items to choose from (which is not the case everywhere). The non-vegetarians in our party also found enough to satisfy them. The meals were beautifully presented and tasty as well. We will definitely consider Atlas again when we want an upscale evening out.